Wash the chicken properly then make some deep cuts into the chicken pieces.
For marination take a big bowl then add the curd, red chili powder, turmeric powder,Ginger and garlic paste, salt to taste,Tandoori Masala and 1 tbsp of oil.
Then mix it nicely, once the mixture is ready then add the chicken pieces into it and marinate it nicely and keep it aside for 25-30 minutes.
Then take a Pan/Tawa and add some oil and butter into it, once oil is hot then place the marinated chicken pieces into the pan.
Cook it with medium flame from both the aside properly until you get nice golden brown co lour,cook for 10-12 minutes.
Once it done then switch off the flame and keep the cooked tandoori chicken into a big bowl.
Know heat the charcoal until its red in co lour.
In a bowl where the tandoori chicken is placed, keep a small steel glace and place the charcoal in it and add some oil in it then cover the lid and keep it for 5 minutes.
Then garnish the tandoori chicken with Onion,lemon and coriander leaves.
Your Tawa Tandoori Chicken is ready to eat , served hot and enjoy your delicious Stater.
Reviews (3)  
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Jun-19-2023
Brewer Randall   Jun-19-2023
But orange juice serves what purpose redactle unlimited??? Please explain me how to use orange juice, cinnamon, and salt.
Jun-08-2023
Marge Devy   Jun-08-2023
it's too burnt like that won't guarantee pizza tower
Wash the chicken properly then make some deep cuts into the chicken pieces.
For marination take a big bowl then add the curd, red chili powder, turmeric powder,Ginger and garlic paste, salt to taste,Tandoori Masala and 1 tbsp of oil.
Then mix it nicely, once the mixture is ready then add the chicken pieces into it and marinate it nicely and keep it aside for 25-30 minutes.
Then take a Pan/Tawa and add some oil and butter into it, once oil is hot then place the marinated chicken pieces into the pan.
Cook it with medium flame from both the aside properly until you get nice golden brown co lour,cook for 10-12 minutes.
Once it done then switch off the flame and keep the cooked tandoori chicken into a big bowl.
Know heat the charcoal until its red in co lour.
In a bowl where the tandoori chicken is placed, keep a small steel glace and place the charcoal in it and add some oil in it then cover the lid and keep it for 5 minutes.
Then garnish the tandoori chicken with Onion,lemon and coriander leaves.
Your Tawa Tandoori Chicken is ready to eat , served hot and enjoy your delicious Stater.
INGREDIENTS
SERVING: 2
Whole leg chicken pieces - - 500 - gm
Curd - 100 - gm
Butter - 1 - tbsp
oil - 4 - tbsp
Turmeric Powder - 1 - tbsp
Red Chili Powder - 2 - tbsp
Tandoori Masala - 2 - tbsp
Garam Masala powder - 1 - tbsp
Ginger and Garlic Paste - 2 - tbsp
Salt as per taste - 1 - tbsp
lemon juice - 1 - tbsp
Tandoori Chicken Without Oven - Reviews
Recent Reviews
4.8
3 Reviews
Jun-19-2023
But orange juice serves what purpose redactle unlimited??? Please explain me how to use orange juice, cinnamon, and salt.
Jun-08-2023
it's too burnt like that won't guarantee pizza tower
Jun-02-2023
FNAF's jump scares are legendary, and they never fail to elicit a heart-pounding reaction. The game's ability to instill fear and excitement is a testament to its brilliance.
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