Name: Tandoori Chicken recipe by Pooja Jena at BetterButter
Prep time: 120 min
Cook time: 20 min
Total time: 140 min
Yield: 2
Ingredients: Chicken big pieces 6; Curd 1 tbsp; Chili powder 1 tsp; Tandoori masala 1 tsp; Dhania powder 1/2 tsp; Butter or oil 1 tbsp

Recipe Tags

Non-veg
Easy
Dinner Party
Indian
Frying
Appetizers
Low Calorie

Ingredients Serving: 2

Chicken big pieces 6
Curd 1 tbsp
Chili powder 1 tsp
Tandoori masala 1 tsp
Dhania powder 1/2 tsp
Butter or oil 1 tbsp

Instructions

Marinate the chicken pieces with all the mentioned ingredients except oil or butter for about an hour or two.
Heat a pan, put oil or butter.
Add the marinated chicken. Cover it and let it cook for around 10 mins. Cook it until both sides are well colored. Serve with onion and lemon.

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