ABOUT Vegetable seek kebab RECIPE

Vegetable seek kebab recipe is just like you get in restaurants. These are healthy as full of nutrients of vegetables and full of taste too. Perfect starters / snacks for a party. People can also keep the kebabs shaped and place in fridge and take out and roast on hot tava when guests arrive. Easy to make these kebabs will win hearts of your guests for sure.

Instructions

CHOP 3 CUPS OF MIXED VEGGIES
CHOP ONE ONION
BOIL 3 POTATOES
TAKE ONE CUP OF ROASTED CHANA
PUT ROASTED CHANA IN A GRINDER
DRY GRIND IT TO A POWDER(IF ROASTED CHANA IS NOT AVAILABLE THEN ROASTED GRAMFLOUR/BESAN CAN BE USED)
PUT A KADHAI ON MEDIUM FLAME AND HEAT 1 TBSP OF OIL
ADD 1 CHOPPED ONION
SAUTE ONIONS TILL PINK IN COLOUR AND ADD ONE TSP OF GINGER GARLIC PASTE
ADD THE CHOPPED MIXED VEGGIES
ADD ONE TSP OF SALT TO THE VEGGIES
COVER THE VEGGIES TO COOK TILL TENDER
WHEN THE VEGGIES ARE COOKED KEEP ASIDE TO LET THEM COOL
TRANSFER COOLED VEGGIES TO A MIXER
GRIND COOKED VEGGIES INTO A PASTE. (DON'T ADD WATER)
1.5 TEASPOON SALT
1 TEASPOON DRY CORIANDER POWDER
1.5 TEASPOON GARAM MASALA POWDER
1 TEASPOON CHAAT MASALA
1 TEASPOON RED CHILLI POWDER
1 TEASPOON ROASTED CUMIN (JEERA) POWDER
ADD ALL THE DRY MASALAS TO THE VEGGIE PASTE
ADD THE BOILED POTATOES
MASH THE BOILED POTATOES
ADD ONE CUP OF ROASTED CHANA POWDER
ADD CHOPPED FRESH GREEN CORIANDER LEAVES
MIX EVERYTHING
MIXED VEGGIES KEBAB PASTE IS READY
APPLY OIL ON YOUR PALM, TAKE A WOODEN SKEWER AND SHAPE PASTE INTO A CYLINDRICAL SHAPE KEBAB
PREPARE ALL VEGETABLE KEBABS LIKE THIS ON THE SKEWERS.
HEAT A TAWA. APPLY OIL ON IT.
PLACE KEBABS ON IT
APPLY OIL ON THE KEBABS ON TAVA
ROAST KEBABS FROM ALL SIDES TILL CRISPY BROWN
SERVE HOT KEBABS WITH GREEN CHUTNEY AND TOMATO KETCHUP

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