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Photo of Moong daal chilla with vegetables by Aachal Jadeja at BetterButter
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Moong daal chilla with vegetables

Mar-20-2018
Aachal Jadeja
420 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Moong daal chilla with vegetables RECIPE

Healthy way to eating snack

Recipe Tags

  • Veg
  • Medium
  • Everyday
  • South Indian
  • Pan fry
  • Snacks
  • Healthy

Ingredients Serving: 2

  1. Moong daal 1 cup
  2. Salt to taste
  3. Cabbage 2 spoon chopped
  4. Onion 2 spoon chopped
  5. Green chilly 2 chopped
  6. Carrot 2 spoon chopped
  7. Tomato 2 spoon chopped
  8. Water as required

Instructions

  1. Take a moongdaal .wash it and soak in the water for 3 hours
  2. Then grind it in the mixer.
  3. Make a batter
  4. Then take all chopped vegetables.add in the batter
  5. Then take a pan
  6. Greased with oil and pour the batter into a pan.
  7. Then roasted it .
  8. Serve hot
  9. Serve hot

Reviews (1)  

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Anita Gupta
Apr-01-2018
Anita Gupta   Apr-01-2018

yummy :)

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