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Photo of Lauki ka raita by Anjali Valecha at BetterButter
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Lauki ka raita

Feb-05-2018
Anjali Valecha
10 minutes
Prep Time
2 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Lauki ka raita RECIPE

Eating the healthy vegetable in form of a lovely and comforting raita is all you can ask with meals or enjoy as such only.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Pressure Cook
  • Whisking
  • Side Dishes
  • Healthy

Ingredients Serving: 3

  1. 400 gm curd
  2. 1/2 cup grated bottlegourd or lauki
  3. 1 tsp black salt
  4. 1/2 tsp roasted cumin powder
  5. 1/2 tsp black pepper powder
  6. coriander, for garnish

Instructions

  1. Boil lauki in a pressure cooker with little water for 1 whistle.
  2. Let the steam go off and drain lauki in a sieve.
  3. Whisk the curd well and then add the drained lauki.
  4. Add salt and other dry spices.
  5. Garnish with coriander and serve cold.

Reviews (1)  

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Shikha Roy
Feb-13-2018
Shikha Roy   Feb-13-2018

Nice one.

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