Name: Moong palak aur sahajan flower cheela recipe by Hem Lata Srivastava at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: Soaked green gram 2 cup; Boiled spinach 1/2 cup; Boiled drumsticks flower 1/2 cup; Green chili 2; garlic clove 4; Salt to taste; Gram flour 2tbsp; Red chili powder; Oil or butter; For filling -grated carrot; Grated paneer; Chopped green chili; Chopped Coriander; pinch of salt.; Lemon juice 1tbsl; For serving -green chutney

ABOUT Moong palak aur sahajan flower cheela RECIPE

Power pack pancake

Ingredients Serving: 2

Soaked green gram 2 cup
Boiled spinach 1/2 cup
Boiled drumsticks flower 1/2 cup
Green chili 2
garlic clove 4
Salt to taste
Gram flour 2tbsp
Red chili powder
Oil or butter
For filling -grated carrot
Grated paneer
Chopped green chili
Chopped Coriander
pinch of salt.
Lemon juice 1tbsl
For serving -green chutney

Instructions

Dry roast the gram flour set aside
Grined soaked moong, boiled spinach, boiled drumsticks flower and green chili to a fine paste.
Mix salt red chili powder and roasted gram flour.
For stuffing -Mix salt green chili,coriander leave, grated paneer, grated carrot, lemon juice and salt.
On a non stick skillet just add few drops of oil and spread the batter smoothly.
Let it cook and then flip the side.
When both sides are done put spoon full of filling.
Wrap the cheela. Serve hot with green chutney

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