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Photo of #Main Contest#Better Butter# 5 Veggies Bhindi bhaji by Mukti Sahay at BetterButter
2013
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#Main Contest#Better Butter# 5 Veggies Bhindi bhaji

Sep-03-2017
Mukti Sahay
15 minutes
Prep Time
15 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT #Main Contest#Better Butter# 5 Veggies Bhindi bhaji RECIPE

Bhindi baji is something which is very easy to make and can be served with rotis or some dal rice.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Bihar
  • Sauteeing
  • Side Dishes
  • Healthy

Ingredients Serving: 2

  1. Lady finger/bhindi - 250 gms
  2. Sliced onion - 1
  3. Turmeric powder - 1/4 tsp
  4. Whole ted chilly - 1
  5. Fenugreek seeds - 1/4 tsp
  6. Salt - to taste
  7. Oil - 2 tbsp

Instructions

  1. Wash bhindi properly
  2. Cut the edges of the bhindi on both sides.
  3. Now cut in small pieces.
  4. Heat oil in a pan.
  5. Add whole red chilly and fenugreek seeds to crackle
  6. Add bhindi and stir fry in medium flame,
  7. Add turmeric powder and salt and mix well.
  8. When bhindi is half done add sliced onion and m ix well
  9. Cover it and cook till the bhindi are soft and color of the onion is change
  10. Serve the bhindi bhaji hot with chapatis or rice

Reviews (1)  

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Amrisha Vohra
Sep-19-2017
Amrisha Vohra   Sep-19-2017

Simple yet delicious...

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