Name: Paneer pan fry with red round pepper recipe by Tanushree Jha at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: Paneer 250 gms; Onion 1; Capsicum 1; Spring onion 1 bunch; Red round pepper 2; Sesame oil 1tbs; Refined oil 1 tbs; Salt 1 tbs

ABOUT Paneer pan fry with red round pepper RECIPE

Easy and juicy paneer stir fry recipe is best for starter and combination of different flavour makes this recipe more intresting. Blast of flavor on your tongue with red round pepper.

Ingredients Serving: 4

Paneer 250 gms
Onion 1
Capsicum 1
Spring onion 1 bunch
Red round pepper 2
Sesame oil 1tbs
Refined oil 1 tbs
Salt 1 tbs

Instructions

Wash , clean and diced the vegetables and keep aside.
Dice the paneer into cubes and keep aside.
Now preheat a deek pan and add oil. Next add diced oinion and saute for few seconds. Flame should be high so that the sauteing should be done.
Add capsicum and saute. Next add paneer paneer and toss until it fried.
Now add salt, and pepper. Remove it from flame.
Serve it hot as a side dish or starter. Sprinkle some chopped spring onion , drizzle sesame oil and spread chilli flakes and enjoy.

Similar Recipes