Name: Upma recipe by Vegetarian Rasoi at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: Rava 1 cup; Onion 1 Medium Size; Green chili 2-3; 1/2 inch ginger; Coconut oil 3-4 tbsp; Mustard seeds; curry leaves

ABOUT Upma RECIPE

Healthy and delicious breakfast recipe to start your day.

Ingredients Serving: 2

Rava 1 cup
Onion 1 Medium Size
Green chili 2-3
1/2 inch ginger
Coconut oil 3-4 tbsp
Mustard seeds
curry leaves

Instructions

TAKE 1 CUP OF RAVA/SOOJI
DRY ROAST RAVA FOR 5-10 MINUTES ON MEDIUM FLAME BY CONTINUOUSLY STIRRING.
DICE 1 MEDIUM SIZE ONION,2-3 GREEN CHILI,1/2INCH GINGER
TAKE 3-4 TBSP OF COCONUT OIL AND ADD MUSTARD SEEDS,CURRY LEAVES, URAD DAAL, GREEN CHILLIE AND GINGER
WHEN THE INGREDIENTS TURN GOLDEN ADD ONION AND FRY TILL GOLDEN COLOUR.
ADD 2 CUP WATER AND SALT.
SLOWLY ADD RAVA BY STIRRING CONTINUOUSLY FOR 10 MIN.
UPMA IS READY!! ENJOY WITH PEANUT CHUTNEY.

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