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Photo of Suji fingers made with left over suji upma by Geeta Virmani at BetterButter
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Suji fingers made with left over suji upma

Sep-06-2018
Geeta Virmani
5 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Suji fingers made with left over suji upma RECIPE

Suji fingers...left over suji upma gets makeover by adding mashed potatoes

Recipe Tags

  • Easy
  • Everyday
  • Indian
  • Frying
  • Snacks
  • Low Fat

Ingredients Serving: 2

  1. Suji upma...1 cup
  2. Boiled and mashed potatoes...1 cup
  3. Salt to taste
  4. Oil to fry

Instructions

  1. Mix everything except oil and make a pliable dough
  2. Make fingers and fry in hot oil
  3. Enjoy with sweet and sour chutney or evergreen tomato sauce

Reviews (1)  

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Ruchika Mehta
Sep-10-2018
Ruchika Mehta   Sep-10-2018

Nice one.

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