Name: Moth beans and peanuts sabzi recipe by Poonam Kothari at BetterButter
Prep time: 360 min
Cook time: 20 min
Total time: 380 min
Yield: 2
Ingredients: 1Bowl moth bean soaked overnight; Handful of peanuts soaked; Red chilli powder 1tsp; Salt to taste; Dry corriander powder 1tsp; 1/2Tsp turmeric powder; 1/2Tsp garam masala powder; 1/2Tsp dry mango powder; Oil 1tsp; Some curry leaves; 1Tsp of cummin seeds; 1/2Tsp of mustard seeds

ABOUT Moth beans and peanuts sabzi RECIPE

Moth bean is called as matki or mat also its consumed all over India in different ways ,I use to make sabzi or in usal it can also used in breakfast , here I have given combination of peanuts and moth beans , I have made it dry sabzi so can be carried in tiffin easily friends do try this and give healthy food to your family