Name: Indo-chinese lollipops recipe by Huda Mulla at BetterButter
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 6
Ingredients: 15-20 chicken lollipops; For marination-; 1 tbsp ginger garlic paste; Salt to taste; 1 tsp pepper powder; 1 tbsp soya sauce; 2 tbsp red chilli sauce; 2 tsp red chilli powder; 1/2 tsp turmeric powder; 1/2 lemon; For batter-; 1/2 cup flour; 1/2 cup corn flour; 1/2 tsp ginger garlic paste; 2 tbsp red chilli sauce; Salt to taste; 1 tsp pepper powder; 2 tsp red chilli powder; 1 egg; Water as requeired; Oil to deep fry