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Fish Fry

Apr-24-2018
Naheed Alam
10 minutes
Prep Time
6 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Fish Fry RECIPE

Rohu fish fried in spices.

Recipe Tags

  • Non-veg
  • Easy
  • Dinner Party
  • West Bengal
  • Pan fry
  • Appetizers
  • Healthy

Ingredients Serving: 3

  1. Rohu fish 500gram
  2. Red chilly powder 1table spoon
  3. Turmeric powder1tea spoon
  4. Salt to taste
  5. Mustard powder 1table spoon
  6. Ginger garlic paste1table spoon
  7. Onion paste 1table spoon
  8. Cornflour 1 table spoon
  9. Mustard oil forshallow frying
  10. Fenugreek seeds 1tea spoon

Instructions

  1. Clean and wash fish properly
  2. Take in abowl and marinate inall the mentioned ingredients exept mustard oil.
  3. Mix well and pour 1table spoon oil pver the fish.
  4. Cover and keep in fridge for 10 minutes.
  5. Heat a non stick prypan
  6. Add 2table spoon mustard oil
  7. Add few seeds pf fenugreek seeds.
  8. Heat till seeds are black.
  9. Put half of the fishes to the pan
  10. Fry on medium flame till golden
  11. Further fry remaining fishes.
  12. Serve with onion salad.

Reviews (1)  

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Maithili Iyer
May-02-2018
Maithili Iyer   May-02-2018

Woww...Yummyy...

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