Name: Fish Fry recipe by swapna ghosh at BetterButter
Prep time: 10 min
Cook time: 13 min
Total time: 23 min
Yield: 5
Ingredients: Fish piece as per your choice 5; Salt as required; Turmeric Powder 1 tsp; Capsicum 1; Tomato 1; Chaat masala 1/2 tsp; Black pepper oil 1/2 tsp; Refined oil to fry; White vinegar or lemon juice 1/2 tsp

ABOUT Fish Fry RECIPE

Eat this with your lunch or dinner or just snack it up.

Ingredients Serving: 5

Fish piece as per your choice 5
Salt as required
Turmeric Powder 1 tsp
Capsicum 1
Tomato 1
Chaat masala 1/2 tsp
Black pepper oil 1/2 tsp
Refined oil to fry
White vinegar or lemon juice 1/2 tsp

Instructions

Marinate the fish for 10 mins by applying salt and turmeric powder.
In a flat pan, heat oil.
Now add in the fish pieces, and around the pan add the capsicum and tomato cut into round pieces. When one side is done, flip it to the other side.
Simmer the gas. Repeat the same for the other side as well. Now add half of the vinegar/lemon juice, chaat masala and black pepper on one side.
Flip it back again the other side and add the same ingredients on the other side too.
Serve it hot.

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