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Photo of Crispy poha chakhna by shaifali Saxena at BetterButter
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Crispy poha chakhna

Mar-20-2018
shaifali Saxena
5 minutes
Prep Time
5 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Crispy poha chakhna RECIPE

This is very quick and absorbs very less oil re ipe for snack time munching

Recipe Tags

  • Veg
  • Easy
  • Festive
  • Indian
  • Frying
  • Snacks
  • Healthy

Ingredients Serving: 4

  1. 2cups poha(flattend rice)
  2. 1/2cup peanuts
  3. Oil for frying
  4. Salt and pepper to taste

Instructions

  1. Heat oil on a high flame
  2. Now fry poha in high heated oil and draine all the oil and soaked on a tissue paper
  3. Now fry peanuts and mix with fried poha or chiwda
  4. Add salt and pepper to tsste and store in a air tight jar

Reviews (1)  

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Anita Gupta
Mar-29-2018
Anita Gupta   Mar-29-2018

easy and simple breakfast

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