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All foodies love to have papad and salad with lunch or dinner. So try this crunchy papad chat!
Cut papad from the sides, from the edges and spread it with a wet hand.
Stick it on a katori and fry the papad in the oil carefully. Then take it out and let it cool.
Next, stuff in onion, tomato and sprouts in it. Sprinkle salt, chilli powder, chat masala, or lemon juice.
Garnish with bhujiya and enjoy! I have used green fresh chana in it. You can use kala chana, mung, matki or sprouts.
SERVING: 4
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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