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Photo of Sewaaiya mithai by nikita karwani at BetterButter
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Sewaaiya mithai

Feb-22-2018
nikita karwani
0 minutes
Prep Time
15 minutes
Cook Time
8 People
Serves
Read Instructions Save For Later

ABOUT Sewaaiya mithai RECIPE

A delicious desert made with vermicelli and milk maid. A perfect after dinner desert.

Recipe Tags

  • Veg
  • Easy
  • Others
  • Dessert

Ingredients Serving: 8

  1. Nestle milkmade small can
  2. Dryfruit chopped( almonds, walnut,pistachio&cashew) 1 katori
  3. Coconut powder 1 katori
  4. Elaichi 4/5
  5. Ghee 3/4 tbsp
  6. Roasted sewaiyan packet 1

Instructions

  1. Take kadai and heat with ghee on low flame
  2. Add elaichi powder
  3. Then add sewaiyan crushed properly in it
  4. Roast it at low flame till colour changes to brown
  5. Then add coconut powder & dry fruits
  6. Cook till 1 min
  7. Add milkmaid can half of it or 3/4 accordingly just to bind it properly
  8. Quickly remove it from gas after mixing it and spread it in thali to set it
  9. Decorate with left over chopped dry fruits.

Reviews (1)  

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Shelly Sharma
Feb-23-2018
Shelly Sharma   Feb-23-2018

Yummilicious.

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