Name: Leftover dal chila recipe by Tanushree Mukherjee at BetterButter
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 2
Ingredients: 1/2 cup leftover moong dal; 2 1tblspn oats; 2tbspn wheat flour; 1/4cup finely chopped onion; 1 chopped chilli; Pinch of haldi; 1tsp sugar; 1/4tsp chaat masala; Salt to taste; Oil

ABOUT Leftover dal chila RECIPE

Using leftover dal to make wholesome breakfast

Ingredients Serving: 2

1/2 cup leftover moong dal
2 1tblspn oats
2tbspn wheat flour
1/4cup finely chopped onion
1 chopped chilli
Pinch of haldi
1tsp sugar
1/4tsp chaat masala
Salt to taste
Oil

Instructions

Mix everything accept oil..consistency should be of dosa batter, heat tawa and oil it lightly Now add the made batter and let it cook crisp (flame to be on low to medium), serve with your fav dip or sauce.
Mixing ingredients
Adding wheat flour
Batter consistency..(should be like dosa Batter, this seems bit thick in pic though)
Chila is ready
Serve

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