Name: Badam Halwa recipe by pavumidha arif at BetterButter
Cook time: 30 min
Total time: 30 min
Yield: 2
Ingredients: Cardamom powder 1 tsp; Saffron milk 1 and half tsp; Sugar 1/4 cup; Dry fruits chopped; Ghee 2 tsp; Almonds 1/2 cup; Milk 1/2 cup

Ingredients Serving: 2

Cardamom powder 1 tsp
Saffron milk 1 and half tsp
Sugar 1/4 cup
Dry fruits chopped
Ghee 2 tsp
Almonds 1/2 cup
Milk 1/2 cup

Instructions

Soak badam in hot water for 1 hr
Now peel the skin.and blend it by using milk.
Grind as a smooth paste.now change it into a large pan.mix it by using little amount of ghee in medium flame.
Now add sugar .stir continuously till the sugar dissolve completely.
After add 2 tsp of saffron milk.stir well in low flame.add little by little ghee.stir continues.stir till the mixture separates the pan
Now add cardamom powder.mix well.finally serve chilled garnished with chopped nuts.

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