Name: Chicken tortillas and manchow soup recipe by sharana shan at BetterButter
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 5
Ingredients: Maida- 3 cups; Salt as per taste; A pinch of baking soda; Butter-2 tbsp; Water to knead the dough; Boneless Chicken boiled in salt and pepper powder- 1 bowl; Capsicum thinely sliced-1 bowl; Soya sauce-1 tbsp; Green chilli sauce-1 tsp; Tomato sauce-1 tbsp; Pizza seasoning-1 tbsp; Shredded cheese-1 bowl; Onion-1 sliced; Tandoori chicken masala powder-1 tsp

ABOUT Chicken tortillas and manchow soup RECIPE

The other day I was downloading Bollywood song videos from youtube, I happend to see a tortillas videos and started craving to eat it. Somehow I tried it on my own and the outcome is superb. A definite must try dish!

Ingredients Serving: 5

Maida- 3 cups
Salt as per taste
A pinch of baking soda
Butter-2 tbsp
Water to knead the dough
Boneless Chicken boiled in salt and pepper powder- 1 bowl
Capsicum thinely sliced-1 bowl
Soya sauce-1 tbsp
Green chilli sauce-1 tsp
Tomato sauce-1 tbsp
Pizza seasoning-1 tbsp
Shredded cheese-1 bowl
Onion-1 sliced
Tandoori chicken masala powder-1 tsp

Instructions

Take a bowl add the maida, salt, baking soda, butter, water. Knead a dough and keep it in an air tight container and set aside.
Take a wok, heat 1 tsp of butter then add sliced onion, capsicum and saute well. Then add the shredded chicken which is already cooked, next add soya sauce, green chilli sauce, tomato sauce, tandoori masala powder and adjust the salt. Mix it well then add the pizza seasoning and toss it. Turn off the flame and set aside.
Roll out a round chapati from the dough, apply tomato sauce on the chapati, then apply the filling on one half, add shredded cheese. Fold the other half and seal it with the help of water, prick it with a fork in the end.
Meanwhile heat the pan and fry the tortillas with butter on both sides.
Serve these hot yummy tortillas along with the machow soup.

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