Name: Vegetable chapati wrap recipe by Neha Ankit at BetterButter
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 7
Ingredients: 7-8 chapatis; 1/4 cup Shredded Cabbage; 1/4 cup boiled corn; 1 carrot chopped; 1 capsicum chopped; 1 onion chopped; 1 tomato chopped; 1/4 cup peas; 1/4 cup cauliflower florets; 1/4 cup paneer cut into cubes; 1 potato cubes me cut; 1 tsp red chilli powder; salt as per taste; 1/4 tsp haldi; ketchup as required; mayonnaise as required; green chutney as required; butter for cooking; Green garlic 4-5 finely chopped; 1 tbsp oil for stuffing; Other ingredients:Shredded cabbage and paneer

ABOUT Vegetable chapati wrap RECIPE

Healthy and easy peasy recipe, for all everyday breakfast option.

Ingredients Serving: 7

7-8 chapatis
1/4 cup Shredded Cabbage
1/4 cup boiled corn
1 carrot chopped
1 capsicum chopped
1 onion chopped
1 tomato chopped
1/4 cup peas
1/4 cup cauliflower florets
1/4 cup paneer cut into cubes
1 potato cubes me cut
1 tsp red chilli powder
salt as per taste
1/4 tsp haldi
ketchup as required
mayonnaise as required
green chutney as required
butter for cooking
Green garlic 4-5 finely chopped
1 tbsp oil for stuffing
Other ingredients:Shredded cabbage and paneer

Instructions

Heat oil in a pan , add potatoes and cauliflower.
When potatoes become golden brown add the remaining vegetables. Add garlic and sauté .
Then add paneer and spices and cook for 4-5 minutes.
Prepare simple wheat chapati. Cook on both sides and make sure that it is not overcooked.
Now spread ketchup , apply stuffing, a little bit of crushed paneer, green chutney, mayonnaise and a bit of shredded cabbage. Cook properly after applying some butter.
Healthy wrap is ready.

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