Name: Simple methuvada recipe by pavumidha arif at BetterButter
Cook time: 10 min
Total time: 10 min
Yield: 2
Ingredients: Urad dal 1/2 cup; Water as required; Onion 1; Green chilli 1; Coriander leaves as required; Curry leaves as required; Pepper 2 tsp; Salt as required; Jeera powder 1 tsp

ABOUT Simple methuvada RECIPE

Good for health.For kids u can skip green chilli

Recipe Tags

Veg
Easy
Everyday
Tamil Nadu
Frying
Breakfast and Brunch
Healthy

Ingredients Serving: 2

Urad dal 1/2 cup
Water as required
Onion 1
Green chilli 1
Coriander leaves as required
Curry leaves as required
Pepper 2 tsp
Salt as required
Jeera powder 1 tsp

Instructions

Soak urad dal for 1 hr.and grind it nicely using little amount of water
In bowl add urad dal,salt, chopped onion,green chilli,pepper,coriander leaves,Curry leaves,jeera powder. Mix well.
Take a cover and from a little batter make the shape of vada
In kadai,heat oil and put vada.fry it till golden brown.
Cook both sides.take them out.serve hot with chutney or sambar.

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