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This is the most common breakfast in most household . If you are not willing to cook you can just make this and pair it with nimbu ka achaar and chai . You will love it .
knead the dough with wheat flour and water for chapatis
Take a small portion of it and make a ball . this should be double the size of the chapati that toh make .
Now roll it into a chapati and spread some ghee over it . Spread it with ur fingers .
Now sprinkle some salt and ajwain( carom seeds) and spread them all over with your fingers .
Now fold the chapati to make a semi circle and spread some ghee again .
Nos once again fold this semi circle and press it with your finger tips .
Lift this up now and make a coil like structure .. basically one layer over the other .
Now roll a thick chapati .
Place it over a hot tawa and cook from both sides till it becomes golden brown .
Remove from tawa , pour a huge spoon of ghee over it and crush it with your hands .
serve hot .
SERVING: 2
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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