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Is the paneer made by you has become so very soft then this is the recipe you can surely make.
Soak the red chillies in water for 30 minutes and then make a fine paste of it.
Grind green chilli, tomatoes and onions in a mixi and make a puree.
Heat butter in a pan and add the red chilli paste and cinnamon stick. Saute for a minute.
Add tomato-onion-chilli puree to it.
After sauting for 2 minutes, add the ginger-garlic paste. Saute till it gets well cooked.
Add dhania powder, red chilli powder, garam masala and mix well.
Add cream and mix, lastly add the paneer and sprinkle salt.
Cook it for a while and add water if required. Serve hot.
SERVING: 4
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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