Name: PEPPER CHICKEN FRY recipe by Jayanthy Asokan at BetterButter
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 3
Ingredients: Chicken 1/2kg; Onion 1; Tomato 1; Pepper powder 3 teaspoon (freshly ground); Chilli powder 1/2 teaspoon; Cinnamon 1/2inch; Cloves 2; Oil 1tablespoon; Salt to taste; Curry leaves fistful; Coriander leaves for garnishing

ABOUT PEPPER CHICKEN FRY RECIPE

This recipe is loaded with pepper and slight taste of chilli powder. Few ingredients makes this recipe perfect.

Recipe Tags

Non-veg
Easy
Everyday
Tamil Nadu
Sauteeing
Side Dishes
Healthy

Ingredients Serving: 3

Chicken 1/2kg
Onion 1
Tomato 1
Pepper powder 3 teaspoon (freshly ground)
Chilli powder 1/2 teaspoon
Cinnamon 1/2inch
Cloves 2
Oil 1tablespoon
Salt to taste
Curry leaves fistful
Coriander leaves for garnishing

Instructions

Heat oil in a pan. Add cinnamon and cloves.
Add chopped onion and fry transparent.
Add tomato, chicken and chilli powder to it.
Add salt and half cup of water and curry leaves to it.
When chicken is done and water is absorbed add freshly ground pepper to it and remove from flame.
Garnish it with coriander leaves.

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