Name: Chicken Fry recipe by Latha Nair at BetterButter
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 2
Ingredients: Chicken legs 2 big or 4 small.; Corn flour 2tbsp; Egg 1; Soy Sauce 1tsp; Curd 1tbsp; Garlic paste 1 tbsp; Chilli powder 3 tbsp; coriander powder 1tsp; Pepper powder 1/2 tsp; Garam masala 1/2 tsp,or less; Lemon juice 1/2 lemon.; Salt; oil to fry

ABOUT Chicken Fry RECIPE

This is a simple and tasty recipe

Recipe Tags

Non-veg
Medium
Dinner Party
Indian
Frying
Side Dishes
Low Fat

Ingredients Serving: 2

Chicken legs 2 big or 4 small.
Corn flour 2tbsp
Egg 1
Soy Sauce 1tsp
Curd 1tbsp
Garlic paste 1 tbsp
Chilli powder 3 tbsp
coriander powder 1tsp
Pepper powder 1/2 tsp
Garam masala 1/2 tsp,or less
Lemon juice 1/2 lemon.
Salt
oil to fry

Instructions

Cut lines on chicken legs. Mix all the other ingredients and rub on chicken pieces. Marinate and keep in the fridge for 2-3 hours.
Heat oil and deep fry the pieces.
Serve with veg salad

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