Home / Recipes / Stuffed onion in appam pan

Photo of Stuffed onion in appam pan by Anita Uttam at BetterButter
1589
8
5.0(1)
0

Stuffed onion in appam pan

Nov-06-2017
Anita Uttam
20 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Stuffed onion in appam pan RECIPE

Cooked in less oil

Recipe Tags

  • Veg
  • Medium
  • Sauteeing
  • Low Fat

Ingredients Serving: 4

  1. 1tsp ginger, garlic paste
  2. 4 onion
  3. Salt to taste
  4. Oil few spoons
  5. 1/4 tsp haldi
  6. 1/4 tsp dhaniya powder
  7. 1tsp lemon juice
  8. Roast 1/4tsp saunf
  9. 1/4 tsp jeera powder

Instructions

  1. Peel onion and hollow inside
  2. In ginger , garlic paste mix haldi, dhniya and salt..
  3. First make layer of saunf , jeera powder inside oinion..
  4. Put half tsp lemon juice on saunf powder.
  5. Stuff onion with ginger garlic paste as last layer..
  6. Cover oinion with d material we scooped out.
  7. Sprinkle salt on onion..
  8. Grease appam pan n cook onion till they becomes light brown form.all sides
  9. Stuff onions r ready to serve

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Amrisha Vohra
Nov-08-2017
Amrisha Vohra   Nov-08-2017

Wowww...Nice one.

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE