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Photo of AACHARI PRANTHA by vandana aggarwal at BetterButter
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AACHARI PRANTHA

Nov-01-2017
vandana aggarwal
0 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT AACHARI PRANTHA RECIPE

Aachari pranatha made by the masala of mango pickle. It is very easy to make and superbly tasty. There is no need any other ingredient.

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • Punjabi
  • Shallow fry
  • Breakfast and Brunch
  • Low Fat

Ingredients Serving: 2

  1. 1 cup regular dough
  2. 4 - 5 tbsp masala of mango pickle
  3. pinch salt

Instructions

  1. Take a ball size dough and roll it in small circle
  2. Spread 1 tsp of masala and pinch of salt
  3. Make potli and again roll it with roll pin and shallow fry both sides and enjoy hot with curd or malai

Reviews (1)  

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Deepika Rastogi
Nov-01-2017
Deepika Rastogi   Nov-01-2017

Simple yet delicious.

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