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Photo of Phoolgobi pithau by Sarada Shreya at BetterButter
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Phoolgobi pithau

Oct-31-2017
Sarada Shreya
15 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Phoolgobi pithau RECIPE

Its very easy & tasty side dish

Recipe Tags

  • Veg
  • Easy
  • Orissa
  • Shallow fry
  • Side Dishes

Ingredients Serving: 4

  1. 300 gm cauliflower
  2. Rice flour 1cup
  3. Besan 1 tbsp
  4. Salt to taste
  5. Crushed ginger ,garlic& green chilli 1 tbsp
  6. Crushed cumin half tsp
  7. Redchilli pwdr half tsp
  8. Turmuric pwdr 1/4 tsp
  9. Oil 3 tbsp for sallow fry

Instructions

  1. Cut cauliflower s in small pieces
  2. Now take a vesel add water and salt then add cut cauliflowers
  3. And boiled 4 to 5 mins & strain
  4. Then take a bowl add all rest ingredients except oil
  5. Mix all ingredients properly with ur palm
  6. Then add half boiled cauliflower
  7. And add little water ,mix well
  8. Now heat oil in a pan fry all coated cauliflower
  9. Cook In low flame, till crispy

Reviews (1)  

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Deepika Rastogi
Nov-01-2017
Deepika Rastogi   Nov-01-2017

Simple yet delicious.

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