Name: Knead not dough recipe by Perminder Kaur at BetterButter
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4
Ingredients: Parle g biscuit 4 packets; Milk powder 1/4 cup; Grated chocolate 4 cubes; Sugar 1/2 cup; All purpose flour 1/2 cup; Milk 11/2 cup; Vanilla essence 1 teaspoon; Baking powder 1/2 teaspoon; A pinch of baking soda

ABOUT Knead not dough RECIPE

As the name suggests, no flour needed to dough to bake a cake. A unique cake crafted from a huge packet of our favourite parle g biscuits. It is a flourless and eggless cake. Prepared in a heavy bottom vessel, this can also be made in oven and pressure cooker. A must try for all the moms out there for their kids.

Ingredients Serving: 4

Parle g biscuit 4 packets
Milk powder 1/4 cup
Grated chocolate 4 cubes
Sugar 1/2 cup
All purpose flour 1/2 cup
Milk 11/2 cup
Vanilla essence 1 teaspoon
Baking powder 1/2 teaspoon
A pinch of baking soda

Instructions

Grind 4 packets of Parle G biscuit into a fine powder
In a large mixing bowl, take the powdered biscuits and add sugar, grated chocolates and milk powder to it
Mix all the ingredients and make a cake batter out of it by adding little by little milk
Now add 1/2 cup refined oil and mix again
To it, add vanilla essence, baking powder and baking soda and mix everything well
Now grease a cake tin and pour the batter in it
Preheat a deep vessel by heating it for 5 minutes over a gas stove on high flame
Now put the cake tin in the vessel and cook it for 40 minutes on low heat
Once done, demould the cake and enjoy every bite of it

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