Name: Simla mirch,pyaz ki sabzi recipe by Saroj Sharma at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: 150gm simla mirch(capsicum); 2 onion; 2tablespoon coriander powder; 1teaspoon garlic pAste; 1 tablespoon green chilly sauce; 1tablespoon red chilly flakes (optional); 2tablespoon oregano; SaLt as per test; 2tablespoon Ching's noodle masala; 2 tablespoon oil; 1 table spoon black pepper powder

ABOUT Simla mirch,pyaz ki sabzi RECIPE

Simple and baccho ki pasandeda

Ingredients Serving: 2

150gm simla mirch(capsicum)
2 onion
2tablespoon coriander powder
1teaspoon garlic pAste
1 tablespoon green chilly sauce
1tablespoon red chilly flakes (optional)
2tablespoon oregano
SaLt as per test
2tablespoon Ching's noodle masala
2 tablespoon oil
1 table spoon black pepper powder

Instructions

Finely Chop capcium and onion in long pieces
Take a pan put oil and heat now put onion and garlic paste in it when onion turns brown, then put capcicum. saute it till it become kurkura
Now add coriander powder, Ching's masala,,chilly sauce,black pepper powder, and saute it
Whole procedure should be done on high flames
This sabzi serve with paratha or plain rice

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