Name: Khatta meetha kaddu Main Contest#Better Butter#5 Veggies recipe by Mukti Sahay at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: Chopped pumkin - 250 gms; Chopped raw mango - 1/2 cup; Chopped green chilly - 1/4 tsp; Panchphoren(cumin seeds,fennel seeds,methi seeds,mustard seeds and asafoetida) - 1/4 tsp; Turmeric powder - 1/4 tsp; Coriander powder - 1 tsp; Red chilly powder - 1/2 tsp; Dried mango powder/amchur powder - 1/2 tsp; Salt - to taste; Jaggery/gur - 4 tbsp; Oil - 2 tbsp; Garam masala powder - 1/2 tsp

ABOUT Khatta meetha kaddu Main Contest#Better Butter#5 Veggies RECIPE

A yummy pumpkin side dish ti be served along with some roti or even some dal rice.

Recipe Tags

Veg
Easy
Kids Recipes
West Bengal
Sauteeing
Side Dishes
Healthy

Ingredients Serving: 2

Chopped pumkin - 250 gms
Chopped raw mango - 1/2 cup
Chopped green chilly - 1/4 tsp
Panchphoren(cumin seeds,fennel seeds,methi seeds,mustard seeds and asafoetida) - 1/4 tsp
Turmeric powder - 1/4 tsp
Coriander powder - 1 tsp
Red chilly powder - 1/2 tsp
Dried mango powder/amchur powder - 1/2 tsp
Salt - to taste
Jaggery/gur - 4 tbsp
Oil - 2 tbsp
Garam masala powder - 1/2 tsp

Instructions

Heat oil in a pan.
Add panchphoran to crackle
Add chopped pumkin,raw mango and green chilly.
Add turmeric powder,red chilly powder,coriander powder,garam masala powder,salt and amchur powder and also add 2 tbsp water and mix well.
Cover it and cook in a low flame for 5 mins.
Add jaggery/gur and m ix well.
Serve with puri.

Similar Recipes