Name: Sukhe Allu recipe by Foram Kotak at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Ingredients: Boiled and chopped potatoes 2bowls; Chopped chilli 1table spoon; Oil 1 table spoon; Mustard seeds and cumin seeds 1/2 tea spoon; Turmeric powder 1 tea spoon; Chilli powder 1 tea spoon; Lemon juice 1tea spoon; Sugar 1 table spoon; Salt as per taste; Ginger paste 1 tea spoon

ABOUT Sukhe Allu RECIPE

This is prepared from boiled allu. With lot of spices. You can eat it in fast too.

Recipe Tags

Veg
Easy
Everyday
Gujarat
Boiling
Basic recipe
Healthy

Ingredients Serving: 2

Boiled and chopped potatoes 2bowls
Chopped chilli 1table spoon
Oil 1 table spoon
Mustard seeds and cumin seeds 1/2 tea spoon
Turmeric powder 1 tea spoon
Chilli powder 1 tea spoon
Lemon juice 1tea spoon
Sugar 1 table spoon
Salt as per taste
Ginger paste 1 tea spoon

Instructions

Take pan. Add oil. Add cumin and mustard seeds. Let it crackle.
Add boiled potatoes. Add ginger paste, turmeric powder, chilli powder, kitchen king masala, lemon juice and sugar.
Mix it well and salt as per taste. Mix it properly.
Serve with parantha or thepla.

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