Name: #Main Contest#Better Butter#5 Veggies SUKTO recipe by Mukti Sahay at BetterButter
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Ingredients: Bitter gourd /karela - 2; Ridge gourd - 1 tbsp; Eggplant - 1 tbsp; Raw banana - 1 tbsp; Potato - 1 tbsp; Raddish - 1 tbsp; Beans - 1 tbsp; Cumin seeds - 1 tsp; Mustard seeds - 1 tsp; Garlic cloves - 4 - 5; Turmeric powder - 1/4 tsp; Chopped green chilly - 1 - 2; Mustard oil - 2 tbsp; Salt - to taste

ABOUT #Main Contest#Better Butter#5 Veggies SUKTO RECIPE

Sukto is a Bengali dish, which is a bit bitter but so delicious and healthy for the body.

Ingredients Serving: 4

Bitter gourd /karela - 2
Ridge gourd - 1 tbsp
Eggplant - 1 tbsp
Raw banana - 1 tbsp
Potato - 1 tbsp
Raddish - 1 tbsp
Beans - 1 tbsp
Cumin seeds - 1 tsp
Mustard seeds - 1 tsp
Garlic cloves - 4 - 5
Turmeric powder - 1/4 tsp
Chopped green chilly - 1 - 2
Mustard oil - 2 tbsp
Salt - to taste

Instructions

Wash and cut all the veggies in a diced.
Heat oil in a pan.
Add all veggies and saute for 3 - 4 mins.
Add turmeric powder and green chilly and mix well.
In a blender add mustard seeds,cumin seeds and garlic cloves to make a fine paste.
Add mustard seeds paste in the pan and mix well.
Add one cup of water and simmer the flame.
Cover it and cook for ten mins till water absorb it.
Serve hot with chapatis

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