Name: Cashew Kheer recipe by Sreeparna Banerjee Mitra at BetterButter
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 2
Ingredients: Milk 500ml; Cashew nuts 50gm; Condense milk 150gm to 200gm; Cardamom powder 1 teaspoon; Cashew nuts and almond for garnishing

ABOUT Cashew Kheer RECIPE

It's a healthy and tasty desert.

Ingredients Serving: 2

Milk 500ml
Cashew nuts 50gm
Condense milk 150gm to 200gm
Cardamom powder 1 teaspoon
Cashew nuts and almond for garnishing

Instructions

Make a fine paste of cashew nuts.
Boil the milk.
When the milk is little thick add condense milk and stir continuously.
Add cardamom powder.
After few minutes add cashew nuts paste and stir again continuously.
When it becomes thick serve in the serving bowl. Garnish with cashew nuts and almond.

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