Name: Caramelized cipollini onions with sauteed green beans recipe by Parul Bansal at BetterButter
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: Butter or olive oil -4 tablespoons; Cipollini onion -5 (peeled); Green beans -125 grams; Garlic cloves -5; Soy sauce -1 teaspoon; lemon juice -1 teaspoon; Grounded black pepper -1/4 teaspoon; Oregano or herbs -1 teaspoon; Salt -to taste

ABOUT Caramelized cipollini onions with sauteed green beans RECIPE

The current trend of serving firm and crunchy vegetables is very popular now a days.This one is based on crisp blanched green beans paired with cipollini onions.

Ingredients Serving: 4

Butter or olive oil -4 tablespoons
Cipollini onion -5 (peeled)
Green beans -125 grams
Garlic cloves -5
Soy sauce -1 teaspoon
lemon juice -1 teaspoon
Grounded black pepper -1/4 teaspoon
Oregano or herbs -1 teaspoon
Salt -to taste

Instructions

Bring a pan of salted water to boil
Add beans and cook under tender crisp
Drain and run under cool running water.keep aside
Melt three tablespoons butter or olive oil in a non stick pan
Add onions ,season with salt ,pepper .
After one minute reduce heat and cook turning occasionally, until onions are deep caramel brown.
Add garlic
After 30 seconds add beans
Now add remaining butter and oregano .
Mix properly and cook for 2-3 minutes
Now add lemon juice and soy sauce .
Toss to combine and serve immediately

Similar Recipes