Name: Paruppu Usili recipe by Anandha Bhagyam at BetterButter
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Yield: 4
Ingredients: 1 cup - Toor dal; 1 cup - Chana dal; 2 - Green chillies; 2 - Dried red chillies; 3 cups - Green beans; Salt to taste; 5-6 spoons - Oil; Slice of ginger; 1 sprig - Curry leaves

ABOUT Paruppu Usili RECIPE

This is a protein packet dish made of dal and vegetables like banana flower.

Ingredients Serving: 4

1 cup - Toor dal
1 cup - Chana dal
2 - Green chillies
2 - Dried red chillies
3 cups - Green beans
Salt to taste
5-6 spoons - Oil
Slice of ginger
1 sprig - Curry leaves

Instructions

Soak both Chana and toor dal together for 2 hours. Add the chillies and ginger. Grind coarsely in a blender.
Cook without whistle in a pressure cooker for 20 minutes till dal becomes dry. Turn off the gas and break the dried dal with a fork.
Heat a pan, add water and cook the beans till they become soft.
Heat oil in a pan, add mustard seeds and add 2 additional red chillies. Add the dal and sauté along with the beans.
Add salt to taste and dish is ready to serve. Garnish with curry leaves.

Similar Recipes