Name: Paneer Peas Masala recipe by Swati Pankaj at BetterButter
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Ingredients: 1 Onion; 2 tomatoes(make puree in mixer); 1 tsp ginger garlic paste; 1tsp turmeric; 1tsp chilly powder; 1tsp coriander powder; 4 green chillies; Coriander for garnish; 1 Green Bell pepper; 1 cup green peas; 10-12 paneer cubes; Salt to taste

ABOUT Paneer Peas Masala RECIPE

Easy and tasty

Ingredients Serving: 4

1 Onion
2 tomatoes(make puree in mixer)
1 tsp ginger garlic paste
1tsp turmeric
1tsp chilly powder
1tsp coriander powder
4 green chillies
Coriander for garnish
1 Green Bell pepper
1 cup green peas
10-12 paneer cubes
Salt to taste

Instructions

Heat oil in a kadhai fry the small chopped onions in it.Saute till it becomes pink.
Add ginger garlic paste and fry well..add green bell pepper and fry for 5 minutes.
Add tomato puree and fry till raw smell goes..now add dry spices one by one turmeric, chilly powder, coriander powder and allow masala to turn to thick gravy..add little water..adjust consistency.
Add half cooked peas and paneer and mix well.
Add salt and garnish with coriander leaves.

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