Spinach Raita

Name: Spinach Raita recipe by Bijal Parikh at BetterButter
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 3
Ingredients: 10-12 spinach leaves chopped and blanched; 400 gm curd; 1 tsp grated ginger; 2 green chillies crushed; 1/2 tsp pepper powder; Salt; 1 tbsp roasted cumin powder.