Name: Bisi bele huli anna akka sambar rice recipe by praveena naineni at BetterButter
Prep time: 25 min
Cook time: 50 min
Total time: 75 min
Yield: 4
Ingredients: Rice 1/2 cup; Redgram dal 1/2 cup; Water 51/2 cups; Tamarind size of a lime; Onions 1 or small onions1/2 cup; 150 gms vegetables of choice; Spice mix; 2 tsp coriander seeds; Copra dry 4tbsp; Redchillies 5 to 6 (or as per taste); Peppercorns 1/4 tsp; Cinnamon 2 pieces; Cloves 2nos; Black gram 1tsp; Began gram dal 1tsp; Turmeric powder 1/2 tsp; Salt 2 tsp; Jaggery a small piece; Seasoning; Oil 3 tbsp; Ghee 2 Tbsp; Mustard seeds 1tsp; Curry leaves 2 springs; Red Chilli 2; Cashews 1 tbsp; Cumin 1/2 tsp; Garlic 6 pieces

ABOUT Bisi bele huli anna akka sambar rice RECIPE

Its yumm when its hot u can add any no of vegetables can be prepared easily

Ingredients Serving: 4

Rice 1/2 cup
Redgram dal 1/2 cup
Water 51/2 cups
Tamarind size of a lime
Onions 1 or small onions1/2 cup
150 gms vegetables of choice
Spice mix
2 tsp coriander seeds
Copra dry 4tbsp
Redchillies 5 to 6 (or as per taste)
Peppercorns 1/4 tsp
Cinnamon 2 pieces
Cloves 2nos
Black gram 1tsp
Began gram dal 1tsp
Turmeric powder 1/2 tsp
Salt 2 tsp
Jaggery a small piece
Seasoning
Oil 3 tbsp
Ghee 2 Tbsp
Mustard seeds 1tsp
Curry leaves 2 springs
Red Chilli 2
Cashews 1 tbsp
Cumin 1/2 tsp
Garlic 6 pieces

Instructions

1) cook rice and red gram dal in pressure cooker .
2) cook ur vegetables after they become little soft add tamarind juice and cook for 5 min
3) dry roast ur spice mix one after other keeping copra the last one to roast using little oil then powder them
4) add vegetables to cooked rice add the spice mix cook for 5 min add seasoning and serve .

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