Name: Fish with mango in coconut milk gravy. recipe by Latha Nair at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: Fish 1/2 kg. ( any type of fish); Mango 2 small; Green chillies 6,cut lengthwise.; Ginger 1tsp,,chopped; CHILLI POWDER 1TBSP; coriander powder 1tsp; Turmeric powder 1/4 tsp; Salt; 1st coconut milk 1 cup; 2nd coconut milk 1 cup; Water 1 cup; For Seasoning; Small onions 5,chopped; curry leaves; oil 2 tbsp

ABOUT Fish with mango in coconut milk gravy. RECIPE

A kerala fish curry,with fish ,mango & coconut milk. Goes well with rice.

Recipe Tags

Non-veg
Medium
Everyday
Kerala
Simmering
Side Dishes
Healthy

Ingredients Serving: 4

Fish 1/2 kg. ( any type of fish)
Mango 2 small
Green chillies 6,cut lengthwise.
Ginger 1tsp,,chopped
CHILLI POWDER 1TBSP
coriander powder 1tsp
Turmeric powder 1/4 tsp
Salt
1st coconut milk 1 cup
2nd coconut milk 1 cup
Water 1 cup
For Seasoning
Small onions 5,chopped
curry leaves
oil 2 tbsp

Instructions

Take a pan,put fish with chilli powder,coriander powder,turmeric,salt ,& mango pieces. Add 1 cup of water .let it boil for a few min.
Then add 2nd coconut milk.cook fish well.
Then add 1st milk.let it simmer for some more time.
In a small kadai,heat oil,fry small onions & curry leaves. Add to the curry.
Serve hot with rice.

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