Name: Murg Malai Tikka Masala recipe by Nilanjana Bhattacharjee Mitra at BetterButter
Cook time: 20 min
Total time: 20 min
Yield: 5
Ingredients: Boneless chicken - 700 GMS; Boiled onion paste of 2 large onion; Green chili paste - 1 tbsp; Curd - 4 tbsp; Fresh cream - 5 tbsp; Ginger paste -2 tbsp; Garlic paste - 2 tbsp; black pepper - 1 tsp; Salt - As required; Kaju / cashewnut paste - 2 tbsp; Egg white of 1 egg; Garam masala - 1 1/2 tsp (dry roast 1inch stick cinamon, 3 cardamom ,1 black cardamom, 4 cloves ,1/2 tsp sha jeera ,pinch of javitri ,pinch of jaifal ..make fine powder); Kasurimethi - 1 tsp

ABOUT Murg Malai Tikka Masala RECIPE

We are all love to eat this lip smacking murg malai tikka..we are normally used to.make gravy in gas stove..This time I make it with Microwave oven..even you can make this dish in microwave solo method. .

Ingredients Serving: 5

Boneless chicken - 700 GMS
Boiled onion paste of 2 large onion
Green chili paste - 1 tbsp
Curd - 4 tbsp
Fresh cream - 5 tbsp
Ginger paste -2 tbsp
Garlic paste - 2 tbsp
black pepper - 1 tsp
Salt - As required
Kaju / cashewnut paste - 2 tbsp
Egg white of 1 egg
Garam masala - 1 1/2 tsp (dry roast 1inch stick cinamon, 3 cardamom ,1 black cardamom, 4 cloves ,1/2 tsp sha jeera ,pinch of javitri ,pinch of jaifal ..make fine powder)
Kasurimethi - 1 tsp

Instructions

Cut boneless chicken in cube picecs and washed throughly.
Then marinate chicken with 1tbsp ginger paste , 1tbsp garlic paste ,1/2 tbsp green chili paste, salt to taste , egg white, 3tbsp curd ,2tbsp cream ,1 tsp black pepper for minimum 1 hr
Take microwave bowl add 1/2 cup water ,add 2 onion .then micro it for 3minitues on 100%power.
Drain water..wait for little, cool,then make fine paste of boiled onion..
Then grease a microwave safe plate with 1 tsp butter /oil ..place marinated chicken in a greased microwave safe plate.
Micro it for 4minutes on 100% power.
Flip chicken picecs after 2 minitues
If you have grill+ combi method then grill +combi chicken after 4 minutes for 5 minutes..
Then take microwave bowl .add 2 tbsp butter. Add 1bay leaf, 2 green cardamom ,1/2 inch stick cinnamon,3 cloves.
Then micro it for 1 minitue on 100%power.
Then add boiled onion paste ,rest of ginger, garlic paste .green chili paste Micro it for 1 minute on 100% power.
Now add salt to taste , kaju / cashewnut paste , beateb curd ,black pepper 1/2 tsp sugar,garam masala .mix it well .Micro it for 3 minutes on 80%powder
Stir it after every 1 minitues.
Then add 1/2 cup water .give nice stir. Micro it for 2 minutes on 100%power
Then add chicken tikka ,fresh cream , crush kasuri methi ..Stir nicely
Then micro it for 1 minute on 100%power
Ready microwave murg malai tikka masala..serve it with naan ,roti, paratha.

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