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Paneer Tikka Masala

Jan-17-2019
Insiya Kagalwala
15 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Paneer Tikka Masala RECIPE

One of my all time favourties

Recipe Tags

  • Veg
  • Medium
  • North Indian
  • Pan fry
  • Blending
  • Grilling
  • Sauteeing
  • Main Dish
  • Healthy

Ingredients Serving: 4

  1. Paneer 250 grms
  2. Marination
  3. Gg paste 1 tsp
  4. Thick curd 2 tbsp
  5. Tikka masala 1 tbsp
  6. Tandoori masala 1 tbsp
  7. Chilli sauce 1 tbsp
  8. gravy
  9. Chargrilled tomatoes 4
  10. Kaju pwdr 2 tbsp
  11. OTHER INGRIDENTS
  12. Chargrilled peppers
  13. Onion 1 big cubed
  14. fresh coriander for garnish
  15. oil 2 tbsp
  16. Whole zeera 1 tsp
  17. Whole garam masala 1 pc each
  18. Cloves
  19. cinnamon
  20. CARDAMOM

Instructions

  1. Marinate the paneer with the ingridents mentioned in marination
  2. Char grill the tomatoes and grind them to a smooth paste
  3. Char grill the pepper too
  4. Heat oil and add the whole garam masala
  5. Add the tomato puree
  6. Add the marinated paneer and cook
  7. Add the cubed onion and pepper and cook for 5 mins
  8. Add the kaju pwdr to thicken the gravy
  9. Serve hot with chapatis

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