Name: Masala Uthappam with Green Chutney recipe by RACHNA SEHDEV at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: Rice flour 1-1/2 cup; Suji 1/2 cup; 1/2 cup wheat flour; baking powder 1 tsp; warm water according to need; Finely chopped onions 2; finely chopped tomatoes 2; chopped green chillies 2-3; chopped green coriander leaves,; Salt to taste; red chilli powder 1/2 tsp; coriander powder 1 tsp

ABOUT Masala Uthappam with Green Chutney RECIPE

Its a masala uthappam with added onions, tomatoes and served with fresh green coriander chutney

Ingredients Serving: 4

Rice flour 1-1/2 cup
Suji 1/2 cup
1/2 cup wheat flour
baking powder 1 tsp
warm water according to need
Finely chopped onions 2
finely chopped tomatoes 2
chopped green chillies 2-3
chopped green coriander leaves,
Salt to taste
red chilli powder 1/2 tsp
coriander powder 1 tsp

Instructions

Mix all 3 flours and baking powder strain it well, mix water to make a batter of thick consistency. Add finely chopped onions, tomatoes, green chilies and green coriander leaves.
Mix it well . Now put non-stick pan or tawa on high flame. Drizzle oil and pour batter as per your desire to make round uthappam. Spread it evenly with a round spoon. Now cook well on both sides
Serve hot with green chutney

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