Name: Tawa Veg Fry recipe by Medha Devdas at BetterButter
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4
Ingredients: brinjals 4; Baby corn 5; Baby potato 8; Jalapeño, 2; Okra 7 to 8; Tendli 4; Tomato purée 2 tbsp; Paneer cubes 6 to 8 pieces; Bitter gourd 1; Chilli powder; Daniya powder; Jeera powder; Chat powder; Pepper powder; Mango powder; Gram masala; 2 tbsp Oil; Salt; 12 tsp sugar; 12 lime juice; Oil for frying

Ingredients Serving: 4

brinjals 4
Baby corn 5
Baby potato 8
Jalapeño, 2
Okra 7 to 8
Tendli 4
Tomato purée 2 tbsp
Paneer cubes 6 to 8 pieces
Bitter gourd 1
Chilli powder
Daniya powder
Jeera powder
Chat powder
Pepper powder
Mango powder
Gram masala
2 tbsp Oil
Salt
12 tsp sugar
12 lime juice
Oil for frying

Instructions

Method Wash and clean the vegetable scrape the bitter guard remove the seeds and soak with curd and turmeric for 20 minutes after wards wash and keep aside
boil baby potato for 4 minutes remove the skin keep aside
make + mark on brinjals keep aside
make a slit on okra keep aside
cut 3 inch long paneer so keep all veggies ready
now Heat the pan add oil now start frying veggies one by one like potato then okra like wise don't fry all veggies to gather keep fried on kitchen paper .
now take a bow add 1 tsp coriander powder 2 tsp chilli powder 12 pepper powder 12 jeera 12 tsp chat masala 1 tsp garam masala 14 tsp mango powder little salt pls check the salt before adding salt mix well
take non stick pan sprinkle oil arrange the veggies and add the mixed powder and sprinkle tomato purée again sprinkle 1 tsp oil and grill in the oven keep the grill mode and cook for15 minutes and please check in between .
Really it is so yummy and tasty I just like this tawa fry veggies thank you try it happy cooking

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