Name: Ram ladoo chat recipe by Deepa Garg at BetterButter
Prep time: 300 min
Cook time: 20 min
Total time: 320 min
Yield: 4
Ingredients: 1 cup soaked moong dal; 1/2cup soaked chana dal; Salt to taste; Oil for frying; Grated radish 2cup; Chat masala 1tsp; For green chutney; Coriander leaves 1cup; Mango pow 2tsp; Ginger 1"; 4green chilli; Imli sauce

ABOUT Ram ladoo chat RECIPE

Spicy and tasty chat from the streets of Delhi

Ingredients Serving: 4

1 cup soaked moong dal
1/2cup soaked chana dal
Salt to taste
Oil for frying
Grated radish 2cup
Chat masala 1tsp
For green chutney
Coriander leaves 1cup
Mango pow 2tsp
Ginger 1"
4green chilli
Imli sauce

Instructions

Coarsely grind both dal add salt and beat till light and fluffy. Make small lemon size balls and fry.
Fry on low flame until golden.
For chutney take 1/2 cup of water in a cooker,add coriander leaves,mango powder, green chilli, ginger, salt to taste and cook till 1 whistle. Grind and make a thin paste.chutney ready.
To assemble Take 44-5ladoo in a paper plate. Add radish grated ,green chutney, imli sauce,and sprinkle little hat masala over it. Serve hot

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