Name: Chitti garelu recipe by Sree Sadhu at BetterButter
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Ingredients: Urad Dal 1 cup; Water as needed; Rice flour 2 cups; Hing 1 pinch; Oil to deep fry; Sesame seeds 2 tsp; Cumin seeds 1 tsp; Salt as needed

ABOUT Chitti garelu RECIPE

It is south Indian special dish my grandmother's recipe which tastes good

Ingredients Serving: 4

Urad Dal 1 cup
Water as needed
Rice flour 2 cups
Hing 1 pinch
Oil to deep fry
Sesame seeds 2 tsp
Cumin seeds 1 tsp
Salt as needed

Instructions

Firstly soak the urad dal and water for 4-5 hours
Now take it into a mixi jar and make a fine paste
Now take it into a bowl
And add salt, Sesame seeds, cumin seeds ,hing
Now add rice flour until it forms a stiff dough
Now make it into small balls
Now take a wet cloth and keep the balls and close with other end of cloth with help of glass press until it becomes flat
Now heat the oil
And add them and deep fry and serve

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