Name: Mumbai recipe by mamta kakkar at BetterButter
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: Butter 1 tbsp; Cauliflower 1 cup chopped; Capsicum 1 cup chopped; Peas 1 cup; Carrot 1 cup chopped; Tomatoes 2 choped; Onion 1 chopped; Ginger garlic paste 1 tbsp; Pav bhaji masala 1 tbsp; Salt acc to taste; Turmeric 1 tbsp; Garam masala 1 tbsp; Red chilli powder 1tbsp; Coriander powder 1 tbsp; Lemon half; 2 boiled potato; Pav according

Ingredients Serving: 4

Butter 1 tbsp
Cauliflower 1 cup chopped
Capsicum 1 cup chopped
Peas 1 cup
Carrot 1 cup chopped
Tomatoes 2 choped
Onion 1 chopped
Ginger garlic paste 1 tbsp
Pav bhaji masala 1 tbsp
Salt acc to taste
Turmeric 1 tbsp
Garam masala 1 tbsp
Red chilli powder 1tbsp
Coriander powder 1 tbsp
Lemon half
2 boiled potato
Pav according

Instructions

Pan main butter daal kr chopped onion, all the veggies and boiled potato as well as mentioned in the ingredients ...add all the spices also mentioned ..
Add some water and sim the gas boil it for 15 minutes
Mash the veggies
Slightly aside the ready masala so that we can add butter in between it will covered the masala
Now add the red chilli powder and add the pav bhaji ready masala and add the ginger garlic paste also add onion. And coriander
Mix it well..and add little water and boil it for 5 min.
Now eat with pav.

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