Name: Vermicili Oats Tikki recipe by Prerna Mohit Khurana at BetterButter
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Yield: 2
Ingredients: 1 cup Boiled vermicili; 1 cup quinoa powder; 1 cup Chopped onions; 1 cup carrot grated; salt accd to taste; pepper accd to taste; 1/2 cup pomegranate seeds; 1/2 cup sour cream; 1/2 cup Pudiana Chutney

ABOUT Vermicili Oats Tikki RECIPE

It's a gulten free recipie everyone can have this yummy tikkis

Ingredients Serving: 2

1 cup Boiled vermicili
1 cup quinoa powder
1 cup Chopped onions
1 cup carrot grated
salt accd to taste
pepper accd to taste
1/2 cup pomegranate seeds
1/2 cup sour cream
1/2 cup Pudiana Chutney

Instructions

First take a bowl add finely chopped onions,grated carrot,boiled vermicili,quinoa powder lit bit water if it is required make a dough
Now take a roundles for tikkis make a small size of Tikki grill it on a tawa till golden colour
In a plate assemble Tikki put sour cream and pudiana chutney on it and spread some pomegranates seeds serve it hot

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