Name: Chilled Lime Pie recipe by Sonu Khandelwal at BetterButter
Prep time: 120 min
Cook time: 20 min
Total time: 140 min
Yield: 6
Ingredients: Few Drops - Green Food Colour (Optional); 1 Cup ( 150ml ) - Fresh Cream; 1/3 Cup ( 50 ml ) - Lime Juice; 6 tbsp - Melted Butter; 100 g / 15 Biscuits - Low Sugar Biscuits; 1/2 Tin ( 200 g ) - Nestle Milkmaid Sweetened Condensed Milk

Ingredients Serving: 6

Few Drops - Green Food Colour (Optional)
1 Cup ( 150ml ) - Fresh Cream
1/3 Cup ( 50 ml ) - Lime Juice
6 tbsp - Melted Butter
100 g / 15 Biscuits - Low Sugar Biscuits
1/2 Tin ( 200 g ) - Nestle Milkmaid Sweetened Condensed Milk

Instructions

Crush the biscuits finely , add the melted butter mix it well. Press this onto a greased shallow glass dish/ loose bottom pie dish and chill for 15 minutes in a refrigerator .
Whisk the Milkmaid and lime juice together until thick. Whip the cream till soft and fold into the condensed milk mixture, gently mix till well combined.
Pour onto the chilled biscuit layer and swirl the green colour through the mixture to get a marbled effect. Freeze for 1-2 hours or until set.

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